Cinnamon Rolls Ingredients Dough: • 4 ½ cups all-purpose flour • 1 cup warm milk • ½ cup sugar • 1 tablespoon yeast • 1 teaspoon salt • 2 eggs • ⅓ cup melted butter • ½ cup heavy whipping cream (for pouring on top before baking) Filling: • 1 cup brown sugar • ½ cup butter, room temperature • 2 tablespoons cinnamon Cream Cheese Frosting: • 2 (8 oz) packages cream cheese, room temperature • 1 stick (½ cup) butter, room temperature • 2 cups powdered sugar • 1 teaspoon vanilla extract ⸻ Instructions

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