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Read on and discover the top 5 dirtiest places in the kitchen and how to clean them properly. Top 5 dirtiest places in the kitchen 1. Microwave You may think microwave heat is enough to keep the germs ...
Join foodies from all over South Africa this July and head to the Garden Route to indulge in a delectable array of food events at the 2025 Knysna Oyster Festival. This year’s theme, running from 4 to ...
Ingredients 500 grams macaroni or pasta of choice, cooked according to packet instructions 4 tbsp butter 4 tbsp flour 1 tbsp onion powder 1 tbsp paprika 1 tbsp garlic powder 1L- 1.2 L warmed milk 1 ½ ...
Off-screen, Burrell’s culinary career began humbly but with immense promise. Inspired by Julia Child and her mother’s home cooking, she left a communications degree behind to pursue her true calling ...
We’ve all been there: You see a ‘buy 2 get one free’ special on berries and start piling them into your trolley. You leave the shop knowing you’ve bought delicious (and usually very pricey) berries ...
As food costs continue to rise and profit margins tighten, South Africa’s restaurant industry is urgently responding and innovating. With food expenses making up as much as 40% of a restaurant’s ...
Ingredients 500g fatty pork mince or pork leg mince 6-8 sheets of phyllo pastry 100g pine nuts, divided 1/4 cup raisins 1/3 cup onion, finely diced 2 tablespoons olive oil 1 teaspoon ground cinnamon 1 ...
From farm to cup Speciality coffee celebrates single-origin, traceable beans. It’s more than just the taste, it’s about transparency, ethics, and quality throughout the process. Additionally, because ...
In September last year, the SA Olive awards were held at the Franschhoek Cellar in Franschhoek when the gold medal winners were then entered into a further judging ceremony to be selected as the Absa ...
From the outside, they may look like any other apple. But take a bite, and you’ll discover the real surprise: a vibrant pink-to-red interior, a burst of juicy flavour, and a crisp texture that ...
The finishing touch? A generous sprinkle of nutty, aromatic dukkah that ties it all together. Whether you’re cooking for guests or treating yourself, this dish is a delicious way to start the day. A ...
Since opening in 2018, Salsify at The Roundhouse has firmly embedded itself as one of Cape Town’s landmark dining destinations. Over the last six years, Salsify has been celebrated for its passion for ...
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