Building on a successful integration that has created more efficient and profitable operations for restaurants nationwide, ...

In today’s fast-paced dining industry, where food preparation and convenience to customers are paramount, maintaining high ...

Thank you for your interest in submitting an article for publication in Restaurant Technology News. As the leading resource for restaurant IT decision makers, we are always on the lookout for timely ...

Momos, a customer engagement platform designed for businesses with multiple locations, has secured $10 million in Series A funding to fuel its global expansion. The round was led by 645 Ventures, with ...

Brendan Sweeney, CEO and Co-founder of Popmenu, billed as the only restaurant marketing platform that increases business automatically, across digital channels, didn’t set out to build just another ...

Unlike other solutions on the market, COSPRO’s 5-in-1 Salt & Pepper Grinder incorporates wireless charging technology to eliminate manual grinding, prevents inconvenient battery replacements and is ...

PAR Technology and Hi Auto are announcing a strategic partnership that marks a significant advancement in the quick-service restaurant (QSR) industry, offering a fully integrated solution that ...

Austin Titus, President of Cannoli Kitchen Pizza, isn’t just carrying on a family legacy of entrepreneurship—he’s redefining it for the digital age. With a deep understanding of the restaurant ...

In a country known for its culinary artistry and technological prowess, it’s no surprise that Japan’s restaurant industry is embracing a digital transformation. Leading the charge is Dinii, a ...

Artificial intelligence (AI) is the subject of well-deserved hype for its potential to disrupt operations in virtually every industry. However, you need to cut through the hype to determine where AI ...