One of Australia’s biggest dessert creators, Catherine Zhang, now has her own shop in Koreatown called Tu Cha where she’s ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...

Three months after Silver Lake strip mall queer bar the Ruby Fruit abruptly closed, it reopens today, April 16, in its ...

Fish With You, a China-based chain with over 2,000 locations, is moving into the former Mountain space in Koreatown. The ...

Hilary Pollack is the senior commerce editor at Eater with more than a decade of experience in culture journalism and food media. In Eater LA’s ongoing series, Highly Opinionated, Eater editors ...

Beverly Boulevard Chinese restaurant Mandarette Chinese Cafe suddenly closed on April 14 after 40 years. The restaurant had previously announced a temporary closure on its website, but a note was ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. One of Los Angeles ...