Coconut is one of those ingredients that can totally transform a dish, whether it's in a savoury curry or a sweet dessert. It ...

Snacking is an important part of Jamaican culture, and it may be due to the infinite amount of snacks, from soft to fried and ...

Ha VL Vietnamese Noodle Soup is a Jade District lunch favorite for noodle soups that go way beyond typical bowls of phở.

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

The story of Christmas in the subcontinent traces back to Portuguese explorers who first landed in Fort Kochi, Kerala. The ...

Coconut fudge (barfi) — made with condensed milk ... For the main course we have Roast meat — roast chicken, duck or pork ...

In honor of the Feast of the Seven Fishes, here are seven of our favorite seafood dishes in the Baltimore area.

From dips to cheese balls, these healthy and quick snack recipes are perfect for you and your guests to graze on before your ...

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Add cloves, cinnamon, peppercorns, turmeric powder, chili powder, coriander, garlic, yellow mustard seeds, ginger and bark of drumstick tree and make a paste with vinegar. Mix this with the meat and ...

The Madras Pavilion at the ITC Grand Chola has just inaugurated a South Indian food festival called ‘Dakshina Katha’, or ...

In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...