If you love coconut, nothing is more satisfying than a slice of coconut cake. With layers of fluffy sponge, cream cheese ...

1. Place the stock into a pot and bring to a simmer. Add the carrots, potatoes, scallions, celery, and bay leaf and simmer until they are tender. This should take about 15 minutes depending on the ...

For the big game, make Stuffed Dates Wrapped in Bacon, Sausage and Pasta Soup and Pan-Fried Onion Dip with Blueberry ...

Looking for a dessert that will wow your guests and have everyone coming back for seconds? Look no further than the Crack ...

Found in her cookbook, Gullah Gee-chee Home Cooking, Mrs. Emily Meggett has a recipe for Pork Loin Roast that will serve 8 to ...

“I love the Blueberry Muffin Mix,” Senior Visuals Editor Lindsey Hayes said. “It honestly makes such a tender fluffy muffin ...

1. Using a 33x23 cm rectangular cake tin, bake the two cake mixes together to make one cake. Once baked, let the cake cool, then level the top with a sharp knife. Use a ruler to cut it to a length of ...

As part of the respective 75 challenges, LeCroy has done Pilates workout sessions, cold plunges, sauna sweats and other ...

Bake for 40-45 minutes or until toothpick stuck in middle comes out clean. Cool and frost with: Boil, stirring constantly, ...

There's nothing like a rum soaked cake to tingle your tastebuds. Because who doesn't like a little pick me up in a dessert?

To make this simple sweet, prepare two boxes of yellow cake mix according to package directions. Crumble up the contents of ...

To begin, preheat the oven to 180C and then grease a baking dish. Then, in a large mixing bowl, add the grated carrots, flour ...