Tony Hook has been making cheese for over 50 years at his company, Hook's Cheese, in Mineral Point, Wisconsin. He produces more than 70 varieties of cheese, including the popular five-year cheddar, ...

While family-run Hook’s Cheese only has seven full-time employees, this 8,500-square-foot cheesemaking plant — originally built as a livery stable to the Washington Hotel in 1875 and is on the ...

According to Tony Hook, owner of Hooks Cheese, it’s a matter of competition. Over 100 years ago, when Wisconsin was overtaking New York as the dairy state, Wisconsin dairy farmers were trying to ...

MADISON, Wis. (WKOW) -- Culver’s is launching its new Hot Honey Cheese Curds on Tuesday, but Wake Up Wisconsin got an early ...

In the four years since Chuck E. Cheese’s parent company CEC Entertainment filed for bankruptcy, the brand has made good on ...

APPLETON - Culver's joins the sweet and spicy trend with the debut of its new limited-time-only Hot Honey Cheese Curds. Alongside the newly flavored cheese curds is the return of the CurderBurger ...

The Minnesota-based cooperative’s ad campaign aims to connect consumers to its farmer-owners through joining the farmcore ...

Green County Highway Department invited the public to an open house Thursday to demonstrate the unique use of cheese brine.

And in Wisconsin, few things bring more cheers ... the guru of gruyere: Linda Lutz, co-owner of the West Allis Cheese & Sausage Shoppe in the Milwaukee Public Market, 400 N. Water St., and at ...

Mindful Meals has locations across eastern Wisconsin. The program allows families to pick the pantry items they want, and ...

Noodles & Company is offering a great weekend deal for fans to celebrate National Noodle Day on Sunday, Oct. 6.

The company described it as Culver’s signature Wisconsin cheese curds with just a touch of sweet heat from a hot honey breading. It was originally created by Culver's in 2015. The Hot Honey ...