Yes, just toss the cauliflower in the tandoori paste, give it a “massage” to get a good coating and cook it as per my instructions. Can I use low-fat yoghurt? I would not use low-fat yoghurt in this ...
Set aside. 4. Brush the tops of the cauliflower slices with the remaining olive oil. Sprinkle with salt and pepper. Roast for 15 minutes, or until the slices are golden on the bottom. 5.
Time to get your chef hats and baking aprons on, let's cook! Whole Roast Cauliflower - Try Matilda Ramsay's Mum's amazing Christmas dish for a whole roast cauliflower for yourself! It will put a ...