This is a marvelous turkey — simple, satisfying, and completely delicious. Sweet Italian sausage gives the dressing ... uncovered, for 30 minutes to jumpstart the cooking process and crisp ...
Cooking a whole turkey on Thanksgiving doesn't have to be a chore. If you make a plan—for brining, basting and roasting—then there's no need to worry that you'll end up with a dry, disastrous ...
For sausage rolls the pastry needs to be slightly ... Brush well all over with the rest of the beaten egg and bake in the oven for 25–30 minutes, or until the pastry has turned golden-brown ...
Whole turkey breast with the skin on can be roasted, but is prone to drying out if overcooked. Herbed butter rubbed under the breast skin will help keep it moist during cooking, as will strips of ...