New legislation being introduced today will require millers and flour producers to fortify non-wholemeal wheat flour with folic acid from the end of ... This work forms part of a wider Defra review of ...
Besides this, refined wheat-related carbs like white bread, maida, pasta etc, are said to have a high glycemic index ... items and familiarization will help one to avoid eating them,” says Veena.
The announcement came early on the morning of Oct. 31. Delegates to the United Nations Convention on Biological Diversity summit (COP16) in Cali, Colombia, had finally agreed on a protocol for ...
According to data from Celiac Canada, the price of gluten-free food is 150- to 500-per cent higher than their gluten-containing counterparts. “My husband can eat gluten, he’s the only one in the ...