Southwestern Black Bean Burgers combine a flavorful black bean and mushroom burger with herbs and spices served with grilled onions and peppers and optional cheese for a delicious vegetarian burger.

Learn how to make the best black bean burger. If you are looking for a recipe for the perfect vegan burger, you have come to ...

Kid’s job: Drizzle a tablespoon of olive oil on a baking tray and place the "falafels" or bean burgers on top and then turn them all over so that they have a coating of a little oil on each side.

Make a double batch of these tasty vegetarian burgers and keep the remainder ... Wet your hands; form black bean mixture into 6 patties. Slip into skillet; cook 7 minutes, turning once, until ...

Place the mixture into a large bowl. Add approximately 1½ cans of black beans to the bowl and using a potato masher or fork, mash all of the ingredients together until a pasty mixture forms.

The vegan patties in this burger recipe go straight from the mixing bowl to the grill without falling apart—all in about 20 minutes. Our genius solution for a black bean burger that’s not at ...

Can you add raw, thinly sliced apple to any old burger? We asked an expert if certain meats were more complementary than ...

A pumpkin black bean burger would taste delicious with this recipe for vegan chipotle mayonnaise, smashed avocado, pickled red onions, and Pepper Jack cheese. Top a sage, pumpkin, and cannellini ...

Genevieve Taylor’s vegan, Korean-inspired tofu, mushroom and sesame burgers with kimchi are packed with spice, while Martin Nordin’s black bean and king oyster mushroom burgers are a great way ...

then consider making homemade veggie burgers, like the popular “Superiority Burger” or a black bean and mushroom burger with ...