But while following plant-based eating may be better for us and the planet, it can take time and effort to consistently create interesting, nutritionally balanced vegetarian and vegan meals.
Move on to ginger, black bean and chilli dressed fried eggplant, and indulge in the beef Dan Dan noodles rich in Sichuan, sesame and peanuts. We’re salivating just writing this–save us and check out ...
World Vegan Day on Nov. 1 celebrates both the history and present-day observers of veganism. The Vegan Society first recognized the day in 1994, the 50th anniversary of its founding as the first ...