This vegan coconut lentil curry is so flavorful, it tastes like it’s cooked for hours with many ingredients! Luckily, it ...

Make this one-pot curry in a hurry in 30 minutes or less for a creamy, flavorful, lentil and eggplant curry made with coconut ...

Yellow Tempeh Curry Photo credit: MOON and spoon and yum. Dive into a savory, protein-rich vegetarian dish featuring tempeh ...

This easy red lentil dhal is hearty on its own or served over rice. It’s a smart, budget-friendly option for anyone looking ...

Thailand welcomes the return of the 10-day annual Vegetarian Festival which runs until Oct 11. Yellow flags with red Chinese characters are fluttering at markets, shopping malls, street stalls and ...

Remove and discard the lime leaves and lemongrass from the aubergine curry, then serve the aubergine curry sprinkled with the peanut and lime zest topping. From Leon: Happy Curries by Rebecca Seal ...

Vegan, healthy and cheap: this tasty chickpea curry is perfect for a weekday dinner. Each serving provides 246kcal, 10g protein, 26g carbohydrate (of which 6g sugars), 9g fat (of which 1g ...

5. Reduce the heat to medium-low and simmer for 20 minutes until veggies are tender and curry thickens, stirring every so often to make sure veggies get cooked evenly.

MAZU, a vegan restaurant inspired by Indian, Israeli and Taiwanese cuisine, is open at 229 Xenia Ave. in Yellow Springs.

But the vegan yellow curry pumpkin rice soup from Nik Sharma’s new cookbook, Veg-Table: Recipes, Technique Yellow Curry Pumpkin Rice Soup Skip to main content ...