Whether you are a vegetarian, a flexitarian or simply trying to eat clean, there are desi staples that can easily rival fancy ...

Soup is a daily draw at Penngrove Market, where customers line up for steaming bowls at the self-serve station. “Everyone loves Thai Coconut Curry soup,” said culinary director Joe Ferraro. “It ...

Frozen edamame beans are simmered in a richly spiced coconut sauce, making this one-pot easy edamame curry a delicious vegan ...

Chana masala offers tender chickpeas in a tomato-based sauce fragrant with spices, while aloo gobi presents the classic combination of potatoes and cauliflower in perfect harmony. Dal makhani, a ...

Thai red curry is made with creamy coconut milk and hearty tofu. It is a perfect weeknight meal made in under 30 minutes. It is easy to make at home using simple ingredients, your favorite veggies, ...

Charlise Rookwood’s no shrimp curry from Vegan Soulicious: Plant-Based Island Cooking is packed full of flavor. Vegan shrimp, a type of vegan seafood, is marinated in lemon juice, curry powder, and ...

This easy vegetarian eggplant curry seriously melts in your mouth! With lentils and fresh vegetables, it's the ideal feel-good comfort food. Jump to Recipe Add Rating Save Saved! There’s something ...

Using seasonal vegetables in your curries not only boosts the taste but also cuts costs by a big margin. Veggies like tomatoes, bell peppers, and spinach are way cheaper when they're in season. For ...

Joe Wicks’ vegan chickpea curry can be cooked in a big batch and then portioned out for the week for healthy, budget friendly lunch or dinners. Joe Wicks' chicken pie recipe is one of his most popular ...

This week’s recipe is brought to you by an odd assortment of vegetables in my fridge and pantry that needed to get used up. I decided to take it up a notch and challenge myself to using these items as ...