In this guest feature for vegconomist, Nils shares key insights from Natural Products Expo West 2025, where the focus ...

Nutrition experts give tips on avoiding plant-based pitfalls such as eating too many processed foods and not enough vitamins ...

Costco cashews are a great value. Cashews can be used in salads and stir-fries and can add creaminess to vegan recipes.

Being vegan doesn't have to be hard. These are some tasty ingredients you can try to take your vegan breakfast to the next ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Mix flour and milk in a bowl to form a smooth batter. Fry tablespoons of the batter in a non-stick pan or use light cooking ...

Switching to dairy alternatives opens up a world of tasty options. Start with something simple, like almond milk in your ...

Looking for the best dairy-free Brie? We’ve rounded up the finest plant-based Brie-style cheeses in North America, from ...

In this week’s notable new products roundup, Gopuff teams up with Tom Brady to launch a line of vegan fruit snacks, GoodPop ...

Creamy, nutty, and just the right amount of indulgent, this Pistachio Milk Matcha with Cheesecake Cream is a sophisticated take on the cheese tea trend that has made its way from Asia to specialty ...

In a word: indulgence. On that note, are the many more indulgent food-based concepts than mac & cheese? Rich string cheese coating coils of soft pasta covered in a crunchy crumb decorating the top ...