It's summer, and all over America, temperatures are rising. What better way to beat the heat than with ice cream? These days, there are endless flavor combinations for ice cream lovers to try. But in terms of being tried and true,

Roughly 40 ice cream and frozen dessert companies have pledged to remove seven artificial food dyes from their products in less than three years, Michael Dykes, president of the International Dairy Foods Association (IDFA),