Share on Pinterest Ultra-processed food consumption may influence how fast we age. Image credit: KARIM SAHIB/Getty Images. Ultra-processed foods have been associated with poor nutritional quality ...

Ultra-processed foods have been associated with poor nutritional quality and potential health risks. Now, a new study suggests that high consumption of ultra-processed foods is also associated ...

Wondering how your favorite snacks come into the picture? A study by the LUM University of Casamassima has revealed a chilling link between high consumption of ultra-processed foods and hastened ...

Using a detailed food frequency questionnaire, researchers were able to estimate participant's consumption of ultra-processed foods, that is foods made in part or entirely with substances not ...

Ultra-processed foods, which account for over 61% of grocery store purchases in the United States, are associated with a higher risk of non-communicable diseases. According to the NOVA Food ...

A recent study involving over 22,000 Italian adults suggests that eating a lot of ultra-processed foods is associated with faster biological aging. Biological aging gives a more accurate picture ...

The right mix of whole and processed foods can help neutralise some of the dangers Ultra-processed foods are bad for health, researchers say. But what if you pair it with whole foods to form a ...

A new study links ultra-processed food consumption in obese children and adolescents to a significant rise in metabolic disorders, insulin resistance, and liver disease, highlighting the urgent ...

While some nutrient-dense foods may still fall under the “ultra-processed” category, it’s becoming clear that we need to pay attention to the extent of processing in our diets.

An curved arrow pointing right. About 70% of foods kids' foods are ultra-processed, and that includes items for babies and toddlers. Why are so many foods made for children so unhealthy?