A protein-rich amalgamation teeming with delicate ocean flavor and crunchy vegetables tied together with rich, decadent mayonnaise, tuna salad is a timeless dish that's equal parts delicious and ...
2 10-ounce pieces of bluefin tuna, cut into 1 1⁄2-by-1 1⁄2-by-4 ... Repeat with the fava beans, blanching until tender, then the peas. Heat oil in a small pan, add mushrooms, and lightly ...
Phil Vickery cooks up a delicious Monday dish of tasty frittata with pea and tomato salad that's ideal for a ... Sprinkle on the raw onion and tuna fish chunks evenly. Sprinkle over the warmed ...