Discover the famous Basque-country tuna dish, Atún a la Vizcaína—rich, savory, and full of authentic flavors that capture the essence of Spanish coastal cuisine. #BasqueCuisine #TunaRecipe #SpanishFla ...

Get recipes for crispy tuna croquettes, seared tuna steaks, ceviche with nutty salsa macha, and more from Food & Wine. Whether you have jarred, canned, or fresh tuna, there are so many delicious ...

This one simple ingredient will make your tuna pasta salad taste so much better - all you have to do is ditch the mayonnaise ...

Emmentaler melts easily and has quite a creamy mouthfeel, making it texturally ideal for a hot sandwich. At the same time, it ...

We recommend Citarella tuna for this dish and there are many locations around the city. As for the chorizo, try and find the small kind that is packaged and imported in Spain.

Canned tuna may be everyone's favorite frugal food. It can be incorporated into salads, pasta or rice dishes, and a tuna salad sandwich, a colleague comments, is the best-tasting comfort food ...

She's the founding food editor of USA Today and the author of a number of cookbooks. Her latest is Mac & Cheese: 80 Classic & Creative Versions of the Ultimate Comfort Food. Therein, between ...