The exact origins of the first curry, however, remain unknown – though it’s largely agreed upon that the dish was popular ...

Thursday evenings possess this extraordinary power to transport you straight into the heart of Southeast Asian street ma ...

Thai curry paste is powerful, even in small quantities, but not every curry packs the same amount of heat. Heat is a personal preference, but if I want mild spice I’ll use massaman, yellow, or ...

The Story of Thai Curry, According to a Chef and a Lifelong Fan There's a lot more to gaeng (or kaeng, or gang, or geng) than just red, green, and yellow.

Narin's Thai Kitchen restaurant closed in August 2022 due to staffing issues. Owner Phanthavasunt "Narin" Dorsch decided to create a new business with original curry sauces.

Curry paste is a great foundation for curries, but you can also use up that jar in stir-fries, soups and more.

3) Make the Curry: Add the Thai green curry paste to the pot and cook for 1 minute, stirring constantly, until fragrant. Pour in the coconut milk and chicken broth and bring to a simmer.