While many pumpkin pie recipes call for it — even Julia Child swore by adding evaporated milk — it's completely possible to substitute it out and still achieve the same delicious result.
So, if you're cooking or baking and something calls for fresh milk which you don't have in your fridge, rather than head to the grocery store, you could just substitute evaporated milk (not to be ...
You may have heard about evaporated milk being used to feed babies in the past. Evaporated milk was recommended in the early 1900s but we now know it is not suitable. There is no unmodified animal ...
it may be best to use a similar type of milk to make a substitute. To make 1 cup (240 mL) of buttermilk substitute, add 1 tablespoon (15 mL) of vinegar to a liquid measuring cup. Then, add milk to ...