Congrats on your newfound sourdough journey. (I’m right, aren’t I?) I’m guessing you’ve stocked up on quite a bit of flour. To prevent it from going to waste, here’s how to store flour properly so it ...

You are about to whip up a batch of cookies or muffins, or a birthday cake, only to discover that your flour smells or looks a little funky—or, worse, has some creepy crawlies in it. There are a few ...

Tired of pantry pests? Learn five easy tips to store flour, sugar, and other dry goods to keep them fresh and your kitchen ...

Yes, there's a right way, and I went straight to the flour experts for the answer. Simply Recipes / Andy Christensen You are about to whip up a batch of cookies or muffins, or a birthday cake, only to ...

Flour is the key ingredient to so many things, from cakes and breads to gravies and roux. However, not everyone can go ...

We spoke to experts from King Arthur, Gold Medal, and Pillsbury—and they all said the same thing. Flour is one of the nine items we always have in our pantries and for good reason too. Whether you're ...

Basic flours (such as all-purpose, cake, pastry and bread flours) are generally more stable for storage than whole grain or alternative flours, which last longer if stored in the freezer. Storing ...

Proper flour storage has taken center stage in food safety discussions, thanks to recent viral social media posts revealing alarming discoveries of pests in sealed containers. These incidents have ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. Storing flour may not be something we tend to think about often in the ...

Q. What is a fair price for canning jars? I’m going to try dry-pack canning, and I want to buy brand new jars, seals and lids. Online, I see 8-ounce and quart jars, and some have wide mouths. I’ve got ...