Broccoli is a cultivar of Brassica oleracea, which folks may recognize by the name wild cabbage or wild mustard. How we got from that point all the way to steaming broccoli in the microwave is a long ...
There are so many different ways to cook vegetables in the brassica family — cauliflower, broccoli, Romanesco, Brussels sprouts, cabbage, kohlrabi, bok choy, savoy cabbage. Whether you steam, bake, ro ...
Add broccoli florets, saute and then cover to steam it for 3-4 minutes. Turn off the heat and let the mixture cool down. Once cooled, blend broccoli, soaked almonds and milk into a smooth puree. Pour ...