To prepare the Spicy Shrimp: Heat the olive oil in a large, heavy frying pan set over medium heat. When hot, add the sausage and cook, stirring, until lightly browned, 3 minutes. Add the green ...

If the sauce appears too dry, add a splash of the reserved starchy pasta water. Serve the spicy sausage in creamy tomato sauce over fresh tagliatelle, topped with the remaining grated Italian hard ...

In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...

Bang Bang Shrimp Pasta is a dinner recipe that explodes with so much flavor and heat! This is perfect for you if you’re a fan of shrimp and the underrated combination of sweet and spicy flavor. This ...

Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes or until the shrimp are just done.

This pasta, with its punchy tumble of sweet and spicy peppers ... Instead of using ground pork and seasoning it to taste like Italian sausage, you could use two links of (uncooked) sweet Italian ...

You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...

La Famiglia, established by the Hagy family in 2011, is a small, family restaurant that serves pizza, pasta and antipasto ...