German Cheese Spaetzle (Käsespätzle) is a comforting dish made with soft, homemade spaetzle noodles layered with rich, melted ...

Get to know a classic of the old world with our German-style egg noodle (spaetzle) and mushroom casserole. It\'s hearty and ...

Place Spaetzle maker or large hole strainer over boiling water. Scoop batter into stained and force it though the holes with spatula. Dumplings cook in minutes.

From fried schnitzel to currywurst, here are six old-school German recipes that serve as the perfect comfort food dishes.

There is no doubt that schnitzel and Spätzle are the best German comfort foods, and Milwaukee Chef Joe Mench is here to share his cooking secrets!

Food52's best Oktoberfest recipes include bratwurst, spätzle, beer bread, German chocolate cake and more.

Spaetzle is a traditional German dish. In many homes around the world, like our family’s, spaetzle is a common dish. Not only are spaetzle delightfully delicious, they are quick and easy to make.

Jillian Forte, the Executive Chef for At Sara’s Table Chester Creek, cooks the seasonal comfort food of your dreams: Spaetzle with Mustard Cream Sauce.

Drain the spaetzle in a clean colander. In a large skillet, melt the butter over moderately high heat. Add the spaetzle and cook, stirring frequently, until thoroughly coated.

Note: Spaetzle are irregular-shaped egg pasta from Germany. They are starting to be available in grocery stores. They can be replaced with shell-shaped pasta. This recipe is from Ricardo Cuisine.