Soy food products have carved out a strong position in the plant-based foods sector, driven by a broad shift in consumer ...

The global potato protein market size was valued at $388.3 million in 2019, and is expected to reach $683.0 million by 2027 at a CAGR of 6.5% from 20 ...

Most vegan seafood products qualify as a source of protein, but on average, they still lag behind conventional fish, ...

Malaysia's largest coffee chain, has launched a vegan menu with Southeast Asian plant-based meat startup Green Rebel Foods at ...

The global animal feed ingredients market is on track for substantial growth, rising from USD 42.7 billion in 2025 to USD ...

Danville’s Mike Wickman hopes to drive dog owners into local mom-and-pop shops, breweries or actual grocery stores instead of ...

There has perhaps been only one change to the recent sports nutrition market, but it is significant: the industry is no ...

The most common additives in plant-based barista milks are: vegetable oils for creaminess and thickness, gums (such as gellan ...

They’re convenient but come at a cost. These ultra-processed foods are linked to poor health and should be avoided.