Oats, almonds, and soy are blended with fermented dairy bases, combining lactose tolerance, enhanced fiber, and familiar ...

Soy food products have carved out a strong position in the plant-based foods sector, driven by a broad shift in consumer ...

Plant milks had their moment, but now full-fat dairy is back on top – with influencers and nutritionists calling it the ...

We held a group taste test to discover the best dairy-free Greek yogurt brands available. Includes full product info + ...

Most vegan seafood products qualify as a source of protein, but on average, they still lag behind conventional fish, ...

You probably know that calcium is an important mineral for building and maintaining strong bones and teeth. However, the ...

Oat milk tops 2025’s alt-milk rankings, but soy, almond, and newcomers like pea are reshaping what “satisfaction” means in ...

A Swiss study questions the health benefits of plant-based milks. Many alternatives are nutritionally inferior to cow's milk.

Vinamilk, Vietnam's leading dairy company, presented its science-driven innovation strategy at the Global Dairy Congress (GDC) 2025 and was honoured with two prestigious accolades at the 2025 World ...

Despite being scrutinised for its sugar content, oat milk remains a popular dairy-free choice – so how healthy actually is it ...

Smoothies are an easy way to boost your intake of nutrients. Greek yogurt, hemp seeds, and kefir are a few protein-rich foods ...

To support children's physical and mental growth, calcium is very important. Dairy products, ragi, leafy greens, nuts, and ...