Historically sourdough has been used as an alternative to yeast. The Neapolitan pizza association (Associazione Verace ... your flour is broken down and you have a sticky unusable dough. The secret is ...

Unlike other bread recipes, it is a live, fermented culture that acts as a natural ... Those however just scratch her sourdough surface — she does pancakes, bagels, crepes, muffins, pizza dough and ...

Here’s the multipurpose dough recipe that I’ve been making lately! Since we moved onto our off-grid land, our menu looks a bit different. Right before we moved here I had the kids help me decide on ...

Paul Hollywood, one of the U.K.'s most famous celebrity bakers, has a lot of good baking tips up his sleeves. These are the ...

darkly baked sourdough bread said to have a flavor unique to the environment of Guadalajara, but if you grab your favorite beer and some limes, you'll come pretty close! Recipes published by Food ...

If you want to achieve a light and flaky crust for your holiday menu, All Recipes suggests a secret ingredient you may have never considered: vodka. The science behind the trick is simple.