Can smoked meat get even better?? One of my favorites to do with leftover meat from smoking is to make them into soups! When I made my smoked pork shoulder roast we had a lot of meat left and of ...

Our collection of 13 weeknight pork recipes is all about making your evenings easier and your meals more enjoyable. With ...

From hard-boiled eggs to cocktails, the smoker is for more than just meat. We interviewed barbecue expert Steven Raichlen for ...

I'm not sure what possessed me to change my sandwich order at the South Freeport Village Market from a well-mannered Rachel, with turkey, Swiss and cole slaw on rye, to the mighty Roast Pork Hoagie, ...

with smoked pork shoulder, ham (two types of pork!), Swiss and pickles on a bulky sesame hoagie roll. Did the sudden nip in the air fuel my desire for something substantial and meaty? Did the ...

After competing on his high school's competition barbecue team and being featured in the series BBQ High, Marc Fadel is translating his experience into a commercial enterprise.

At Leland Eating and Drinking House in Prospect Heights, you can go behind the scenes of the butchering process and then have ...

This method creates tender, flavorful pork with crispy edges that can rival outdoor smoked BBQ ... oven is essential for this recipe. 4-lb pork shoulder or butt, cut into 4” chunks Dry rub ...