Get ready for a flavor-packed meal with virtually no cleanup! These Shrimp, Corn, Potatoes, and Smoked Sausage Foil Packs ...

I love a good one-pot meal, and this sausage, green beans, and potatoes recipe is always a hit. It’s super simple to make and saves me from a sink full of dishes, plus you can adjust it for ...

3 pounds Yukon Gold potatoes, peeled and thinly sliced; 1½ cups minced andouille sausage; 5 cups thinly sliced red onions; ½ cup olive oil; 1 cup minced red bell peppers ...

To make the smoked sausage and potatoes recipe: In a large cast-iron skillet, heat 3 tablespoons of oil over medium heat. Add the baby potatoes to the pan and season with salt and pepper.

4–5 large baking potatoes, baked ; ½ cup minced smoked sausage; ¼ cup melted butter ; ¾ cup minced onions ; ½ cup minced celery ; ¼ cup minced red bell pepper ...

Around the Table with Jolene: Smoked Sausage with Potatoes and Cabbage - 3/17/25. Ingredients - 1 pound small red potatoes cut in half (or cut into 1-inch pieces if using larger potatoes) - 1/4 ...

Cook potatoes, spicy Italian sausage, ... 1 link smoked spicy Italian sausage (about 3 ounces), cut into 3/4-inch slices. 1/2 teaspoon flaky sea salt, divided, plus more to taste.

Place potatoes, sausage and cheese in the slow cooker. In a small bowl, combine the cream of chicken, milk, chives, black pepper and cayenne. Pour over the potato mixture.

Preheat the oven to 190C. Bring a large pot of water to the boil and season well with salt. Peel the roosters and place them in the water to par boil for 5-6 minutes, then strain and allow to cool.