There’s not a week that goes by that I don’t rely on a link of sausage or a can ... Here I’m sharing a recipe that combines both into a skillet dinner that’s become something of a fall ...
She has appeared in the New York Times Food section, on Food Network’s Recipe ... cast-iron skillet over a medium-high, tilting pan to coat the bottom. Arrange potato wedges and sausage ...
Using a large skillet, heat the oil over medium heat. Cook the sausage for 2-3 minutes on each side or until browned. Remove from pan and set aside. Using the same pan, add the onion, squash and ...
Get Recipe: Skillet Chicken Puttanesca The pantry is your friend for this dish—canned tomatoes, capers, anchovies, and olives, in particular! They come together to make this quick and flavorful ...
Or, if you simply want to enjoy these stuffing bites with casual meals at home, you can freeze a batch and enjoy them as a dinner ... based meat sausage or crumbles. This recipe calls for Granny ...