Drain the potatoes, cool, then put in the fridge to chill for 30 minutes. Meanwhile, put the beetroot in a small food processor or blender with the lemon juice, 1 tsp olive oil and a good pinch of ...
crispy potatoes and sautéed peppers and onions, it's a literal taste explosion in your mouth. It's messy, oily, and delicious." "Tailgating means fun food. Fun food is easy to cook, enjoyed with ...
Vegan Romanian micis (aka mititei) are small, skinless sausages have been a staple in Romanian cuisine for hundreds of years. Traditionally made with meat, our recipe provides a v ...