If you enjoy the flavor that you get from a charcoal grill but find that you’re spending too much time tending to the coals ...

Braise the short ribs . Preheat the oven to 325°F. Season the ribs with salt and pepper. In a large enameled cast-iron casserole, heat 1 tablespoon of the grapeseed oil.

Get the Recipe. Smoked Beef Ribs. Robby Lozano / Food Styling by Chelesa Zimmer / Prop Styling by Phoebe Hauser. Long and slow smoking makes these beef (aka dino) ribs meltingly soft and tender.

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for serving outside. Crack open a cold beverage and enjoy.

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer. 21 of Our Favorite Smoked Meat Recipes, From ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Ingredients: 10 – 12 oz beef short ribs, patted dry; Ingredients for rub: 1 Tbsp. brown sugar; 2 tsp. paprika; 1 tsp. garlic powder; 1 tsp. onion powder ...

Our friends with Shotgun BBQ Restaurant and Grill joined us to make smoked beef dino ribs! ... Recipe: Smoked Beef Dino Ribs. By Studio10 Staff. Published: Feb. 20, 2025 at 12:39 PM CST ...