Using an electric pellet smoker like a Traeger to smoke ... generously with the reserved dry rub mixture. Let the ribs rest ...

1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...

Texas Roadhouse has so many great menu options it's easy to overlook the ribs, but you really shouldn't! Here's the secret to ...

Preheat oven to 375 degrees. Pat beef ribs dry. Season generously with salt and pepper. In the bottom of a roasting pan, make a bed of the vegetables, herbs, garlic and shallots. Place seasoned ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked foods ... pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite from the picks on this list.

Now it’s back, but not for long. The smoked brisket was available as of Tuesday, Sept. 10 at participating U.S. restaurants for a limited time, according to the California-based fast-food chain.

The owner of a South Seattle smoke shop is frustrated after his store was hit Friday morning for the second time in less than 24 hours. It happened just after 2:30 a.m. Police said eight to nine ...

A 15-year-old boy, one of the attackers, allegedly pistol-whipped the rapper in the shower before shooting him three times in the back. The assailants then stole Pop Smoke's diamond-encrusted ...

Only my wife has done a 180. She doesn’t want to go back to work—she wants another baby. I feel completely blindsided here. It was like every bit of reason has fled out of her head.

This story discusses suicide. If you or someone you know is having thoughts of suicide, please contact the Suicide & Crisis Lifeline at 988 or 1-800-273-TALK (8255). Riley Keough has come to the ...

If you’re a fan of fruit-flavored ginger ales, then you may want to try Canada Dry Fruit Splash Ginger Ale. The flavor debuted on shelves in March in both regular and zero sugar. Here’s how ...

Using an electric pellet smoker like a Traeger to smoke ... generously with the reserved dry rub mixture. Let the ribs rest ...