This post is sponsored by Smithfield Foods. The opinions and text are all mine. These Bacon Wrapped Smoked Sausage Bites ...

Our nutrition experts looked through numerous breakfast sausage offerings to sort them into the healthiest and unhealthiest ...

Staff face an uncertain future as Alliance Group today confirmed the closure of its Smithfield meat processing plant in Timaru, in South Canterbury. About 600 staff are employed during peak season ...

But now, many years later, it was about to serve a much more serious purpose. "Can you please look into Smithfield," she typed in a message to an account called Argus911, the Facebook-based tip ...

Prepare the sausage: For homemade smoked sausage, preheat your pellet grill or smoker to 225°F. Smoke whole sausages for ...

Staff face an uncertain future as Alliance Group today confirmed the closure of its Smithfield meat processing plant in Timaru, in South Canterbury. About 600 staff are employed during peak season ...

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Redemption runs Nov. 7-28. Shoppers can redeem 400 points for a free Weis Quality frozen turkey, frozen turkey breast, Smithfield smoked bone-in ham portion or Tofurky.

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Using dark rye or wholegrain bread for sandwiches rather than white will increase the fibre content. This high-protein open sandwich with salmon and quark cheese makes a quick and convenient low ...

Here's why some brewers are reviving smoked beers. Smith calls this taproom-only light German lager an homage to the smoked beer tradition of Bamberg, Germany. It’s a great introduction to the ...

Put the strips to one side. To dice the salmon, pile up the slices of smoked salmon into a stack. Using a very sharp knife, cut across the stack to give you thin strips. Turn the stack 90 degrees ...