Try homemade cheddar cheese crisps. Cut thin slices of cheddar cheese into small, individual squares. Place the squares on a baking sheet, and bake at 300°F (150°C) for about 30 minutes ...
This award-winning cheese is made using raw milk and has a delicate, nutty flavour followed by a cheddar tang. The Holdens developed the recipe with help from other cheesemakers and books from the ...