Baked chicken gets a major upgrade when sauced in a honey-mustard-rosemary glaze. For a less indulgent take on buffalo chicken wings with blue-cheese dip, try buffalo chicken quinoa bites with a ...

As anyone who's been disappointed by dry, stringy boneless skinless chicken breasts knows, grilling this lean cut can be surprisingly challenging to nail. The reason lies in what makes boneless ...

Fast food taste tests, waitresses getting massive tips, the best restaurants across America — these are just a few of the topics Yahoo Food readers loved the most. In a tribute to you, our reader, we ...

My pursuit of healthy eating once equated to boring, flavorless food until chicken rescued my plate. My initial forays into ...

Step 2: Whisk together all the ingredients in a bowl. Step 3: Add chicken pieces and toss to coat. Refrigerate for at least three hours and up to 24 hours. Step 4: Place coated chicken on a ...

Grilled chicken — specifically grilled chicken breast — gets a bad rap. Sometimes it's well-deserved, like when a boneless, skinless breast gets cooked far too long without any tenderizing or ...

Steak and chimichurri are a match made in flavor heaven. Tender beef strips are cooked and nestled into a bright and ...

EVEN ITS NAME highlights what it lacks. Boneless, skinless chicken breast actually benefitted from its association with austerity in the 1980s and ’90s, when low-fat was the diet trend du jour. But ...

If there’s one guarantee when I show up for a day of work at Hudson & Charles, the New York butcher shop where I’ve worked for over a year, it’s this: I will put boneless, skinless chicken breasts in ...

JERICHO, N.Y.--(BUSINESS WIRE)--Nathan’s Famous, Inc., the American tradition serving New York favorites for more than 100 years, announced today new additions to its recently evolved line of chicken ...