From sizzling satay to steaming bowls of noodles, Singapore’s Chinatown is packed with mouthwatering street food. Join this ...

Looking for ways to support local? From Aug 2 to 3, FairPrice Group (FGP) will be hosting its first-ever Made in Singapore ...

It is among several food businesses in Singapore that have jumped on the mystery box trend, selling surprise bundles of unsold food at a discount to bring in additional income and cut waste. An ...

There will be cooking demonstrations for visitors, along with flash deals and prizes to be won. Read more at straitstimes.com ...

They also hope to introduce their hard-to-find traditional dishes to a wider audience through heritage events.

Singapore imports about 90% of its food, supporting an average market of about US$10 billion annually. And this is not just for domestic consumption, Singapore is a re-export hub as well.

A Filipino food phenomenon that began a decade ago in a humble night market stall is now satisfying international cravings.

Malaysia’s High Commissioner to Singapore, Datuk Dr Azfar Mohamad Mustafar, said the expo—now in its eighth edition—provides an ideal platform for Malaysian entrepreneurs to expand their market reach ...