Agnolotti are Piedmont’s oblong answer to ravioli, while tri-tipped pansotti hail from Liguria and tortellini come from Bologna. Whatever shape takes your fancy, the premise for these recipes is ...
More content is available on his website, wildgameandfish.com, and Instagram. FARGO — This Easy Venison Ravioli Soup is loaded with ground venison and pillowy cheese ravioli and comes together ...
In addition to being super easy to prepare ... Although I'm always down for a ravioli that I can just throw tomato sauce on, every once in a while, it's nice to switch things up.