In this dish, the topping almost steals the show from the fish in terms of flavour. Therefore, it is actually of secondary importance which fish fillet ends up on the plate. What is more important, in ...

Simple and easy recipe for those busy weeknights. Healthy, delicious fish and seafood recipes are simple to make and full of ...

Roman salting plants processed fish so thoroughly that researchers struggle to identify the species once used in ancient ...

Whip up one of these flavorful summer meals in 25 minutes or less. From pasta dishes to fresh salads, they're perfect for any ...

All year long, my family looks forward to the jovial fish fries that a few local churches host every Friday in Lent. It's the only time we eat fried fish, since nothing else measures up. If you ...

This recipe for snapper fingers began in her home kitchen, but it became a mainstay on the menu and a customer favorite at Kosmos. You can substitute any fresh-caught, mild, wild fish, but red ...

If you live in a small space, the lure of crispy fish skin — the bacon of the sea — can lead to fishy pillow cases until laundry day. (Totally worth it.) ...

How to make fish pie. First, preheat the oven to 200C/Fan 180C then heat the milk in a wide pan over the hob over medium heat. When hot, add the fish and poach for three to five minutes.