and soy. Products must also fall below certain limits on added sugars, sodium and saturated fat to be labeled as healthy. Sponsored It’s been three decades since the agency updated its standards on ...

There are widespread myths about the health implications of soy foods, which has caused many people to steer away from this nutritious food. A deeper understanding of soy nutrition, specifically ...

Internet-service providers have been required since earlier this year to list standardized price and speed data on labels that look like the nutrition-facts panels on packaged foods, allowing ...

including milk or kefir sold as “pet food topper,” she said. Dani Blum is a health reporter for The Times. More about Dani Blum Alice Callahan is a Times reporter covering nutrition and health.