Nothing tastes better than Shrimp with that squeeze of lemon juice. This recipe takes that flavor to a whole new level!

I'm a private chef and mom reviewing Aldi's frozen meals to see which of the premade dishes are a good value and worth buying ...

Tucked away in Jacksonville lies a culinary treasure that has locals raving: J.L. Trent’s Seafood & Grill. This unassuming ...

When you're craving a rich, creamy, and comforting meal, few dishes can surpass the classic Fettuccine Alfredo. Originat ...

Alfredo Jaar was born in Santiago, Chile, in 1956. He attended Instituto Chileno-Norteamericano de Cultura, Santiago (1979), and Universidad de Chile, Santiago (1981). In installations, photographs, ...

To make the pasta garganelli, place the egg yolks and flour into a food processor and blend until it comes together as a dough. Remove and wrap in cling film and allow to rest in the fridge for at ...

Sisters, the 38-year-old is sitting in the kitchen watching her sister cook shrimp alfredo — with very unusual ingredients. “What the f— are you cooking?” Tammy says before Amy replies ...

Fazoli's National Pasta Day deal At Fazoli’s, customers can get two Spaghetti with Marinara or Meat Sauce or Fettuccine Alfredo entrées and two small drinks for $10 at participating locations.

But what is the Garden State's favorite pasta dish? Well, if what people search online the most represents what they like, fettuccine alfredo -- which is the national favorite -- is not New Jersey ...

But there's actually a fifth pasta that combines the best elements of these four — and, according to one chef, it's the best tasting of them all. Meet pasta alla zozzona. Although its name ...