Now, the company is hoping to bring that success to shelf-stable products. The brand is making its first foray into the space this month with Stouffer’s Supreme Shells & Cheese in two flavors ...

A first for the brand, STOUFFER'S Supreme Shells & Cheese is creamy and cheesy, offering 10% more cheese sauce than the leading shelf-stable shells and cheese product, to deliver a more cheese forward ...

Ingredion Plant Based Protein Specialties (Canada), Inc., a member of the Ingredion group of companies, is located in Vanscoy, Sask., and manufactures pulse-based ingredients with improved ...

Dough Ingredients 1 Package instant yeast (2 1⁄4 tsp) 1 Cup of Warm Water 2 Tbsp Sugar (Or honey if you’re feeling fancy) 2 ...

Wrapping up Q2 earnings, we look at the numbers and key takeaways for the shelf-stable food stocks ... tortilla chips, pretzels, cheese snacks, and ready-to-eat popcorn, among others.

I’ve been on a hunt for a shelf-stable pickle recipe for a long, long time. Sometimes the pickle was great, but only for a short while, or the processing destroyed the crunch or the brine was ...