This type of cheddar cheese isn’t high-ranking because it’s “mild” and “a bit oily.” However, experts enjoy other offerings from the brand, like their Seriously Sharp Cheddar Cheese.

We're used to partnering pasta with parmesan and cheddar, but there's a much punchier flavored cheese that makes a creamy ...

The cheese was dug up with mummified human remains in the Xinjiang region of China and offers insights into the origins of the dairy product known as kefir. By Kate Golembiewski Around 3,600 years ...

Biscuit-and-gravy muffins are lots of fun. Made with prepared biscuit dough and a homemade sausage gravy, they're great for a ...

These days, fewer and fewer people are hitting up the big fast food juggernauts, opting instead for more elevated restaurant ...

Scattered around the necks of some laid to rest in Xiaohe, a Bronze Age cemetery, archaeologists found pebble-sized hunks of a yellowish substance: the world’s oldest cheese. A new analysis of ...

It’s aged — 3,600 years. Scientists have successfully pulled a DNA strand from what they believe to be the world’s oldest cheese, yanking it from Bronze Age mummies in a Chinese graveyard ...

Bronze Age desert dwellers unearthed from graves in what’s now northwest China were buried with cheese scattered on their heads and necks — perhaps as a snack packed for the afterlife.

To make Ina's out-of-this-world mac and cheese, you'll preheat your oven to 375 degrees, then gather the largest three pots ...