For years, popular culture has entertained the idea that eating cheese before bed might lead to bizarre or unsettling dreams.

The downsides of diagnosis and an epic trek following a Slovenian wolf are among our culture editor's top popular science ...

If you've ever consumed food made with olive oil, there's a good chance you've unknowingly ingested materials capable of ...

With the Fourth of July just days away we thought it would be fun to learn some fun holiday-themed science experiments with ...

We report a rapid, direct, and unequivocal spin-chromatographic separation and identification of minor components in the lipid fraction of milk and common dairy products with the use of selective ...

On this World Food Safety Day, we celebrate the central role of science as the foundation of food safety and as a key ally in protecting people’s health and the well-being of our societies.

World Food Safety Day 2025 calls for a science-based transformation of food systems, where each stakeholder — from farm to table — is aware of their role and equipped with the tools to play it.

And, given that the present and future of science in the US is being set by policy choices, a meeting entitled the State of the Science would seem like the obvious place to address those concerns.

Final results from a long-running U.S.-based experiment announced Tuesday show a tiny particle continues to act strangely — but that’s still good news for the laws of physics as we know them.