It takes little time to transform spinach into a tasty side dish. With the addition of a simple ingredient, your sautéed ...

Sautéed or steamed spinach can get a little monotonous. To elevate the dish, try toasting sliced or chopped nuts and then mix ...

The juicy spinach omelette is a delightful twist on the classic Spanish omelette, bringing in the flavor and benefits of ...

Add fresh spinach a few handfuls at a time to thinly sliced garlic sautéeing in butter. Finish with a splash of lemon juice. ...

This is the easiest and most delicious way to celebrate Gnocchi Day: with the lightest gnocchi you can make. To achieve this, ...

For the spinach, heat the butter in a separate frying pan over a medium heat until melted, add the spinach and fry for 1-2 minutes, or until just wilted. Season, to taste, with salt and freshly ...

[1] Looking to enjoy the fall with a sure-to-please comfort food? This creamy lasagne, packed with tender chicken, earthy ...

Ryan Granger ups his game with his new and glossy museum area restaurant.

Mushrooms and spinach sauteed together in butter. A creamy white sauce is poured over it, topped with tomato slices and grated cheese. Baked in the oven till golden. Best served with a toasted ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Serve the perfect side dish for spring with this verdant veggie recipe from Ina Garten. Ina Garten is the host of Barefoot Contessa on the Food Network and the author of 13 cookbooks. The popular ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...