It takes little time to transform spinach into a tasty side dish. With the addition of a simple ingredient, your sautéed ...

Sautéed or steamed spinach can get a little monotonous. To elevate the dish, try toasting sliced or chopped nuts and then mix ...

The juicy spinach omelette is a delightful twist on the classic Spanish omelette, bringing in the flavor and benefits of ...

This is the easiest and most delicious way to celebrate Gnocchi Day: with the lightest gnocchi you can make. To achieve this, ...

[1] Looking to enjoy the fall with a sure-to-please comfort food? This creamy lasagne, packed with tender chicken, earthy ...

Add fresh spinach a few handfuls at a time to thinly sliced garlic sautéeing in butter. Finish with a splash of lemon juice. ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

The Greek spinach and feta filo pie, also known as spanakopita, is a cherished Mediterranean classic. Originating from Greece ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Remove into the bowl with shallots and thyme. In 1 more tbsp. olive oil, sauté 8 oz. baby spinach – about 2-3 minutes. Remove into the bowl with other sautéd ingredients. In a large mixing ...

Begin by cooking the soaked chickpeas. Place them in a large pot with fresh water covering them by at least two inches. Bring ...