When you’re craving a dish that’s both comforting and loaded with flavor, this Smoked Sausage and Potato Bake has you co ...

From Canadian poutine to Korean Gamja jeon, potatoes are fried, boiled, mashed, and more in different countries around the ...

There's nothing quite as satisfying as a warm, cheesy potato casserole, especially when loaded with savory kielbasa saus ...

Her roasted sausage and potato supper dish is said to be perfect for a midweek meal and provides plenty of warmth and comfort as autumn continues to bring down the temperatures. In only hour the ...

About Sausage and Potato Casserole Recipe: Time to slow down and enjoy life! A comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages. Add all the vegetables and ...

From succulent Weißwurst to hearty Käsespätzle, Bavarian cooking is known for giving German favourites a unique alpine twist.

Spoon the sausage, apple and leek mixture into the mashed potato dish and make sure they are evenly spread. Add the remaining mashed potato to a sheet of baking paper, and make sure it is just ...

Add them to the sausage and leeks along with ... this will still be a sturdy, fortifying dish. Want to learn more about cooking with potatoes and garlic? Read Growing and Cooking with Potatoes ...

Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo, contain ...

Add the paprika and fry for 2–3 minutes, then add the chorizo sausage and green peppers and fry for another 3–4 minutes. Stir in the potatoes, then pour in the wine and water, season with some ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

Aligot is a cheesy potato dish originating from the Auvergne region of France. Mashed potatoes are beaten together with melted cheese (usually Tomme de Laguiole), plenty of butter and garlic, ...