Golden beets are the star of this pasta, lending a sunny tint and mellow ... makes quick work of their prep time. Spicy Italian sausage and fried sage are the perfect pair to balance the beet ...
Adjust the seasoning with salt and pepper to taste ... If you don’t have a large enough pan, cook the pasta separately and serve the sausage sauce over it at the end. If cooking without the ...
Melt the remaining tablespoon butter in the skillet over medium-high. Add the sausage and cook ... season to taste with salt and pepper. 4. Meanwhile, cook the pasta according to the package ...
Form the sausage into eight 1/2-inch-thick patties. Heat 1 tablespoon of the oil in a medium skillet over medium heat. Add the peppers, shallots and garlic and cook, stirring occasionally ...