Get involved with this winter warmer - saucy sausage and melty cheese and crunchy breadcrumbs will sort you right out on these cold November nights. Or any time of year in fact! ______________________ ...
First, whole sage leaves fry in melted butter for a pretty garnish that offers pleasurable crispy bits. The butter ends up browned, nutty and infused with the herb’s woodsy aroma, and helps other ...